(831) 688-6800
(831) 688-6800
(831) 688-6800
(831) 688-6800
Sanderlings Restaurant
FIND A TABLE
Celebrations & Private Parties
SEASCAPE RESORT RESTAURANT
Sanderlings: Coastal Cuisine with Stunning Views
Indulge in coastal casual cuisine at Sanderlings Restaurant, where every dish is crafted with fresh, local ingredients and served with stunning ocean views. Excite your senses with a trip past our vibrant chef’s garden. Your table awaits!
SEASCAPE RESORT RESTAURANT
Sanderlings: Coastal Cuisine with Stunning Views
Indulge in coastal casual cuisine at Sanderlings Restaurant, where every dish is crafted with fresh, local ingredients and served with stunning ocean views. Excite your senses with a trip past our vibrant chef’s garden. Your table awaits!
SEASCAPE RESORT RESTAURANT
Sanderlings: Coastal Cuisine with Stunning Views
Indulge in coastal casual cuisine at Sanderlings Restaurant, where every dish is crafted with fresh, local ingredients and served with stunning ocean views. Excite your senses with a trip past our vibrant chef’s garden. Your table awaits!
BREAKFAST
BRUNCH
LUNCH
DINNER
BAR MENU
Mains
STEAK & EGGS
8oz. wagyu bavette, two eggs cooked any style, crispy potatoes
$28
RISE AND SHINE
two eggs cooked any style, Baker’s bacon, chicken sausage or Baker’s back bacon, breakfast potatoes, choice of toast
$16
CLASSIC EGGS BENEDICT
poached eggs, Baker’s back bacon, hollandaise sauce, breakfast potatoes
$18
SEASCAPE BENEDICT
poached eggs, smoked salmon, sautéed spinach, hollandaise sauce, breakfast potatoes
$22
CHILAQUILES ROJOS
two eggs cooked any style, house fried tortilla chips, red chile salsa green onions, cotija cheese & sour cream
$16
BUTTERMILK PANCAKES
local berries, maple syrup
$16
FRENCH TOAST
cinnamon swirl bread from Kelly’s French Bakery, mixed berry compote, maple syrup
$18
BUILD YOUR OMELET
breakfast potatoes, choice of toast
choose up to 4 toppings:
mushroom | spinach | tomato | bell pepper | green onions | Monterey jack cheese
Baker’s bacon | chicken sausage | Baker’s back bacon
$1 each for extra toppings | avocado $2
$20
STEEL CUT OATS
local berries, brown sugar, almonds
$12
Kids
TWO EGGS
cooked any style, Baker’s bacon or chicken sausage
$14
MICKEY MOUSE PANCAKE
local berries, maple syrup
$14
OATMEAL
local berries, brown sugar
$9
Sides
FRUIT PLATE
$9
BREAKFAST POTATOES
$4
MEAT
Baker’s bacon, chicken sausage, Baker’s back bacon
$5
TOAST
sourdough, wheat, English muffin
$3
*Parties of 8 person or more subject to 18% automatic service charge.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
BREAKFAST
BREAKFAST
BRUNCH
LUNCH
DINNER
BAR MENU
Mains
STEAK & EGGS
8oz. wagyu bavette, two eggs cooked any style, crispy potatoes
$28
RISE AND SHINE
two eggs cooked any style, Baker’s bacon, chicken sausage or Baker’s back bacon, breakfast potatoes, choice of toast
$16
CLASSIC EGGS BENEDICT
poached eggs, Baker’s back bacon, hollandaise sauce, breakfast potatoes
$18
SEASCAPE BENEDICT
poached eggs, smoked salmon, sautéed spinach, hollandaise sauce, breakfast potatoes
$22
CHILAQUILES ROJOS
two eggs cooked any style, house fried tortilla chips, red chile salsa green onions, cotija cheese & sour cream
$16
BUTTERMILK PANCAKES
local berries, maple syrup
$16
FRENCH TOAST
cinnamon swirl bread from Kelly’s French Bakery, mixed berry compote, maple syrup
$18
BUILD YOUR OMELET
breakfast potatoes, choice of toast
choose up to 4 toppings:
mushroom | spinach | tomato | bell pepper | green onions | Monterey jack cheese
Baker’s bacon | chicken sausage | Baker’s back bacon
$1 each for extra toppings | avocado $2
$20
STEEL CUT OATS
local berries, brown sugar, almonds
$12
Kids
TWO EGGS
cooked any style, Baker’s bacon or chicken sausage
$14
MICKEY MOUSE PANCAKE
local berries, maple syrup
$14
OATMEAL
local berries, brown sugar
$9
Sides
FRUIT PLATE
$9
BREAKFAST POTATOES
$4
MEAT
Baker’s bacon, chicken sausage, Baker’s back bacon
$5
TOAST
sourdough, wheat, English muffin
$3
*Parties of 8 person or more subject to 18% automatic service charge.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
BRUNCH
BRUNCH
DINNER
DINNER
BAR MENU
BAR MENU
LUNCH
LUNCH
